Have a Sustainable ThanksgivingBuy local and organic foods
When you can, look for local fruits and vegetables. Locally sourced foods produce fewer carbon emissions to get to your plate. Additionally, organic foods require fewer harmful pesticides and will not pollute the soil and water where it is grown.
Use Reusable Dishware
Encourage the use of reusable dishware during gatherings or dinners. If this is not an option, look out for the next best eco-friendly options, like compostable utensils, and avoid single-use plastics that create more landfill waste.